tag:blogger.com,1999:blog-7504031940434977881.post7882557809143832641..comments2024-03-29T21:45:14.455+08:00Comments on Blog Sihatimerahjambu: Cuba Petua Rebus Jantung Pisang Untuk Buat UlamAzhafizah MNhttp://www.blogger.com/profile/17893331300337358237noreply@blogger.comBlogger30125tag:blogger.com,1999:blog-7504031940434977881.post-63353529833072416302022-01-26T09:29:47.511+08:002022-01-26T09:29:47.511+08:00Kalau okay takpe kak. Tak payah tambah asam keping...Kalau okay takpe kak. Tak payah tambah asam keping dan garam lagi.<br />Saya biasa cicah sambal gesek atau sambal belacan. Air asam dan budu tak pernah cuba.Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-82995170584374668102022-01-26T09:27:48.323+08:002022-01-26T09:27:48.323+08:00Harap better lah. Tapi macam kak Amie dan wak caka...Harap better lah. Tapi macam kak Amie dan wak cakap bergantung pada jenis jantung pisang jugak.Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-12830970415596029952022-01-26T09:01:39.662+08:002022-01-26T09:01:39.662+08:001-2 kali yg pertama, tak menjadik jugak aida mereb...1-2 kali yg pertama, tak menjadik jugak aida merebus jantung pisang ni.<br />later on, ok dah. nanti nak try guna petua fiza ni.<br />moga lebih cantik la :)adianiez AIDAhttps://www.blogger.com/profile/08363717001240653654noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-15363478428715959012022-01-26T09:00:47.236+08:002022-01-26T09:00:47.236+08:00aida rebus gitu aje, fiza.
ok. cicah dgn air asam....aida rebus gitu aje, fiza.<br />ok. cicah dgn air asam. aduhai, sedapnya.<br />suka sgt la. pernah jugak cicah budu, fiza.<br />oh my God. makan nasi bertambah-tambah!adianiez AIDAhttps://www.blogger.com/profile/08363717001240653654noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-37393933703087681382022-01-22T10:03:51.977+08:002022-01-22T10:03:51.977+08:00Itulah tu, biasa balik kampung baru dapat. Bila ma...Itulah tu, biasa balik kampung baru dapat. Bila mak bekalkan bawak balik blur tak tahu nak buat camne. Hihi..kena orang yang biasa buat baru best makan, kan :)Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-82204944557730922422022-01-22T07:48:45.683+08:002022-01-22T07:48:45.683+08:00Naniey cicah budu. Hehe. Sedapnya. Lama betul tak ...Naniey cicah budu. Hehe. Sedapnya. Lama betul tak makan jantung pisang. Biasa tunggu balik kammpung baru makan. Nak rebus sendiri takut tak jadi. Tengok nangka orang share pun sampai lebam lebam. Terus tak berani nak buat sendiri. nanieydotcomhttps://www.blogger.com/profile/11011904051103920166noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-60961502576556938862022-01-20T19:37:53.186+08:002022-01-20T19:37:53.186+08:00Oh ye? Kalau ada cubalah rasa nanti :)Oh ye? Kalau ada cubalah rasa nanti :)Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-3302298604623326742022-01-20T17:23:50.298+08:002022-01-20T17:23:50.298+08:00syu mcm xpernah mkn..syu mcm xpernah mkn..syuhada sallehhttps://www.blogger.com/profile/11211717657603248532noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-22101858110032511022022-01-20T10:45:26.855+08:002022-01-20T10:45:26.855+08:00Buat ulam cicah sambala ke asam picit ke memang pa...Buat ulam cicah sambala ke asam picit ke memang padu kan lyana. Berselera makan nasi.Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-45453843139817319252022-01-20T00:06:31.869+08:002022-01-20T00:06:31.869+08:00Kesukaan ccl juga ni . Jantung pisang rebus dicica...Kesukaan ccl juga ni . Jantung pisang rebus dicicah dengan air asam picit . Sedap ✿Cik Cappuccino Latte ✿https://www.blogger.com/profile/15226360525044840012noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-36606070297552736262022-01-19T16:35:31.297+08:002022-01-19T16:35:31.297+08:00Ulam tu biasa jugak makan kak. Kalau masak lemak b...Ulam tu biasa jugak makan kak. Kalau masak lemak belum pernah rasa lagi. nanti nanti boleh cuba masak lemak pulak. Ye kak, fav saya jantung pisang ni :)Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-1438449325131893452022-01-19T14:48:15.255+08:002022-01-19T14:48:15.255+08:00Akak pun kurang makan jantung pisang. Selalu juga ...Akak pun kurang makan jantung pisang. Selalu juga emak rebus buat ulam atau masak lemak.<br />Kegemaran Fiza rupanya.NAhttps://www.blogger.com/profile/15591427931823627707noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-28503006380052817702022-01-19T10:53:28.420+08:002022-01-19T10:53:28.420+08:00Ohh macam tu ye. Mungkin jugaklah kan.Ohh macam tu ye. Mungkin jugaklah kan.Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-45906283626786900072022-01-19T10:51:49.033+08:002022-01-19T10:51:49.033+08:00Hihi..asalkan sedap dimakan. Apalah ada pada rupa ...Hihi..asalkan sedap dimakan. Apalah ada pada rupa kalau dah sedap :)Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-16188875473647862902022-01-19T10:34:30.659+08:002022-01-19T10:34:30.659+08:00Selalu juga Kak Amie rebus jantung pisang. Kadang ...Selalu juga Kak Amie rebus jantung pisang. Kadang lebam, kadang okey cantik putih. Agaknya ikut jenis jantung pisang kot.Amiehttps://www.blogger.com/profile/04466121110469322533noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-54513414109986793412022-01-19T10:01:14.345+08:002022-01-19T10:01:14.345+08:00Saya pun bab merebus jantung pisang memang fail......Saya pun bab merebus jantung pisang memang fail...Tak reti nak rwbus jadi putih bersih...huhuhunamakucellahttps://www.blogger.com/profile/17990326186598734786noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-16009449424824165832022-01-18T07:29:38.227+08:002022-01-18T07:29:38.227+08:00Rezeki wak dapat makan jantung pisang selalu. Jant...Rezeki wak dapat makan jantung pisang selalu. Jantung pisang apa tu wak? Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-74055606238582830652022-01-18T07:28:43.422+08:002022-01-18T07:28:43.422+08:00Tak sedap kalau dah sejuk lama sangat. Tak pandang...Tak sedap kalau dah sejuk lama sangat. Tak pandang dah ulam lain kannn 😅Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-46829945188541762752022-01-17T22:19:17.808+08:002022-01-17T22:19:17.808+08:00Wak selalu juga ngulam jantung pisang rebus ni.
Ad...Wak selalu juga ngulam jantung pisang rebus ni.<br />Ada beberapa jenis jantung pisang yang tak lebam bila direbusWarisan Petanihttps://www.blogger.com/profile/15157056775043155609noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-53417322241263167702022-01-17T16:34:12.549+08:002022-01-17T16:34:12.549+08:00kan. jantung pisang tak boleh simpan lama. saya ka...kan. jantung pisang tak boleh simpan lama. saya kalau dapat makan tak perlu lauk lain dahSalbiahMhttps://www.blogger.com/profile/04984183320029644124noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-89073974647892785422022-01-17T14:37:34.611+08:002022-01-17T14:37:34.611+08:00Blur pulak tetiba kena masak sendiri kan. Haruslah...Blur pulak tetiba kena masak sendiri kan. Haruslah habis Sal. Sorang makan pun habis. Ratah cicah sambal belacan. Nak simpan untuk dinner nanti tak sedap dah. Hihi...Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-35594117462220434202022-01-17T14:34:34.739+08:002022-01-17T14:34:34.739+08:00Sedap sangat bila lama tak makan. Dah lama teringi...Sedap sangat bila lama tak makan. Dah lama teringin pulak tu kan. Pada saya pun kira pass lah tu walaupun rupa dia agak lebam sikit. Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-41236071528242881352022-01-17T14:33:08.532+08:002022-01-17T14:33:08.532+08:00Sedap kan! Memang padu cicah dengan sambal belacan...Sedap kan! Memang padu cicah dengan sambal belacan.Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-24993863138430494652022-01-17T14:32:41.178+08:002022-01-17T14:32:41.178+08:00Kalau jumpa kat kedai memang kena cepat ambil. Sus...Kalau jumpa kat kedai memang kena cepat ambil. Susah nak jumpa tuuuuAzhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.comtag:blogger.com,1999:blog-7504031940434977881.post-62193603266063884452022-01-17T14:31:41.793+08:002022-01-17T14:31:41.793+08:00Masak lemak cili api campur udang pun sedap ye. Ba...Masak lemak cili api campur udang pun sedap ye. Baiklah, nanti boleh cuba. Thanks share Aien. Memang terangkat ulam jantung dengan sambal.Azhafizah MNhttps://www.blogger.com/profile/17893331300337358237noreply@blogger.com